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Far East Cafe |
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631
Grant Avenue, San Francisco, CA 94108 |
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Free Wireless Internet service is now available for all Patrons |
| All sales become final when waiter leaves your premises, please check your order carefully |
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1. Combination Platter spring rolls, fried won ton and calamar................11.95
2. Vegetarian Spring Rolls shredded vegetables and cabbage wrapped
into a roll and deep fried, with sweet & sour sauce.................................8.75 3. Fried Won Ton Chinese ravioli deep fried,w/ sweet & sour sauce.........9.50
4. Pot Stickers (8) pan fried dumpling filled with ground pork
and cabbage......................................................................................10.25 5. Fried Prawns (8) large prawns fried in a fluffy batter to golden brown11.00
6. Fried Calamari fresh calamari lightly battered and deep fried.................9.95
7. Chicken Salad roasted shredded chicken mixed with lettuce
and house special sauce......................................................................10.95
8. Barbecued Pork barbecued marinated tenderloin..................................9.95
9. Barbecued Spareribs meaty ribs prepared with our special sauce,
barbecued from our oven.....................................................................9.95
10. Fried Chicken Wings chicken wings dipped in batter and
fried to golden brown..........................................................................9.95
16. Won Ton Soup Chinese ravioli with shrimp, pork and vegetables
in a clear broth.................................................small 6.50.............large 8.95 17. Egg Flower Soup........................................small 6.50.............large 8.95
18. Hot and Sour Soup* thick broth, pork, black fungus, bamboo
shoots, tofu, scallion, eggs, vinegar & pepper......small 6.50............small 6.50
19. Seafood Tofu Soup......................................................................10.50
20. Mixed Vegetables with Bean Cake Soup...........................................8.95
21. Minced Chicken Corn Soup............................................................9.25
22. Westlake Beef Soup minced beef, Chinese parsley & egg flower.........9.75
23. Imperial Seafood Soup.................................................................10.95
24. Diced Wintermelon Soup................................................................9.95
25. Mustard Green with Pork and Salted Egg Soup chicken
broth with sliced pork, salted egg and mustard green.............................10.25
26. Sizzling Rice Soup clear soup with meat and vegetables
topped with a fried rice cake...............................................................10.25
27. Shredded Dry Scallop Soup thick chicken broth with dry
scallops, chicken, chives, bamboo shoots and mushrooms.....................12.50
28. Seaweed Soup minced pork, seaweed, shrimp, peas,
vegetables and chicken bouillon...........................................................10.25
33. Prawns Foo Young.......................................................................11.95
34. Beef Foo Young...........................................................................11.25
35. Egg Foo Young..............................................................................9.75
36. Barbecued Pork Foo Young...........................................................10.25
86. Vegetarian Delight........................................................................10.75
87. Buddhist Delight...........................................................................11.25
88. Chinese Broccoli with Oyster Sauce (seasonal)................................11.25
89. Snowpeas and Water Chestnuts.....................................................10.95
90. Stir Fried Dry String Beans*..........................................................10.25
91. Sauteed Tender Greens.................................................................10.25
92. Sauteed Spinach with Garlic Sauce................................................10.25
93. Salted & Preserved Duck Eggs with Spinach in Broth......................12.25
94. Sauteed Mustard Green with Garlic Sauce......................................10.75
100. Mao Pao Tofu with Minced Pork*...............................................10.95
101. Deep Fried Tofu with shrimp meat with sauce..............................11.25
102. Steamed Stuffed Tofu with shrimp over soft tofu with sauce.........11.25
103. Tofu with Mixed Vegetables.......................................................10.95
104. Braised Tofu.............................................................................10.95
110. Cashew Prawns.........................................................................14.95
111. Sweet and Sour Prawns..............................................................14.95
112. Kung Pao Prawns* sauteed with vegetables & chili pepper..............14.95
113. Scrambled Eggs with Prawns......................................................14.50
114. Prawns with Lobster Sauce.........................................................14.95
115. Prawns with Vegetables..............................................................14.50
116. Spicy Prawns* sprinkled with salt & pepper in dry wok.................14.95
117. Szechuan Prawns* sauteed with vegetables & chili pepper..............14.95
118. Hot and Sour Prawns*................................................................14.95
119. Prawns with Black Bean Sauce....................................................14.95
120. Hunan Style Prawns*..................................................................14.95
121. Scallops with Tender Greens.......................................................14.95
122. Spicy Scallop* soaked with seasoning, cooked over high
heat and sprinkled with salt and pepper................................................15.50
123. Sauteed Scallop with Black Bean Sauce........................................14.95
124. Steamed Oyster with Black Bean Sauce........................................13.95
125. Oyster with Ginger and Green Onion with scallions.......................13.95
126. Whole Crab with Black Bean Sauce...................................Market Price
127. Whole Crab Baked in Broth live crab baked with
scallions, ginger, garlic and broth.............................................Market Price
128. Lobster with Black Bean Sauce live Maine lobster (1 3/4 lb.)
stir-fried with ginger, scallions & black bean sauce....................Market Price
129. Lobster with Ginger and Scallion 1 3/4 lb...........................Market Price
130. Spicy Sea Bass*..............................................................Market Price
131. Clams with Black Bean Sauce......................................................13.95
132. Clams with Preserved Vegetables.................................................14.50
133. Filet of Sole with Greens.............................................................13.95
134. Pan Fried Sole Fish.....................................................................18.95
135. Minced Seafood with Lettuce Cups..............................................20.00
141. Peking Duck with Buns specially marinated whole duck,
roasted with steamed buns and house special sauce...............................37.00
142. Roasted Duck half duck barbecued in our Chinese oven.................19.00
143. Press Almond Duck...................................................................14.50
149. Sweet and Sour Pork..................................................................12.00
150. Peking Spareribs........................................................................12.50
151. Spicy Spareribs* fried and sprinkled with salt & pepper.................12.50
152. Mu Shu Pork stir-fried shredded pork, cabbage, bamboo
shoots, black fungus and four crepes..................................................12.95
153. Barbecued Pork with Vegetables..................................................12.50
154. Eggplant with Minced Pork*.......................................................12.50
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42. Far East Wor Won Ton Soup........................................................11.95
43. Won Ton Soup..............................................................................8.95
44. Shrimp Won Ton Soup.................................................................10.50
45. Roast Duck Won Ton Soup...........................................................10.50
46. Barbecued Pork Won Ton Soup.......................................................9.75
47. Beef Won Ton Soup.......................................................................9.75
48. Yi-Fu Wonton..............................................................................10.50
49. Won Ton Noodle............................................................................9.25
50. Roast Duck Noodle Soup................................................................9.75
52. Preserved Pickle with Shredded Pork Rice Noodle Soup.....................9.75
53. Shredded Pork & Snow Cabbage Rice Noodle Soup...........................9.75
54. Young Chow Yee Noodle Soup......................................................11.95
55. Crab Meat Noodle Soup................................................................11.95
61. Cashew Nut Chicken....................................................................12.75
62. Sweet and Sour Chicken...............................................................12.50
63. Chicken and Double Mushrooms boneless chicken stir
fried with button and black mushrooms................................................12.75
64. Kung Pao Chicken* sauteed chicken filet with bamboo
shoots, bell pepper, onion, peanuts and spicy sauce...............................12.75
65. Lemon Chicken chicken deep fried crispy with lemon sauce.............12.50
66. Chicken with Vegetables...............................................................12.50
67. Chicken with Snowpeas................................................................12.75
68. Chicken with Black Bean Sauce boneless chicken, green
pepper and onion with black bean sauce...............................................12.50
69. Curry Chicken*...........................................................................12.50
70. Szechuan Chicken* sauteed sliced chicken with green
pepper, onion and chili sauce..............................................................12.50
71. Crispy Fried Half Chicken.............................................................15.00
72. Soy Sauce Chicken half steamed chicken dipped in our
house special sauce...........................................................................12.50
73. Steamed Half Chicken..................................................................12.50
74. Steamed Chicken with Scallion half steamed chicken in
green onion sauce.............................................................................12.50
75. General Chou's Chicken*.............................................................12.75
76. Sesame Chicken..........................................................................12.75
77. Chicken with Broccoli..................................................................12.50
78. Mu Shu Chicken..........................................................................12.75
79. Almond Chicken..........................................................................12.50
80. Hot and Sour Chicken*.................................................................12.75
81. Garlic Chicken.............................................................................12.50
82. Hunan Style Chicken*...................................................................12.75
160. Filet of Sole with Spicy Salt*.......................................................14.95
161. Pan Fried Salted Fish with Minced Pork........................................13.00
162. Dried Scallops with Chinese Melons.............................................15.00
163. Prawns with Honey Walnut.........................................................14.95
164. Three Treasures with Black Bean Sauce*......................................14.50
165. Fresh Black Mushrooms with Tender Greens................................14.50
166. Soy Sauce Chicken............................................................(half) 12.50
167. Hong Nin Roasted Duck.....................................................(half) 19.00
168. Stuffed Chicken with Sweet Rice (please allow extra time
for preparation) deep fried boneless chicken stuffed with Chinese sausage, dry shrimp and sweet rice......................................................49.00
174. Mongolian Beef* sauteed sliced beef with onion, green
pepper and chili sauce........................................................................13.95
175. Beef with Mixed Vegetables.........................................................13.25
176. Beef with Oyster Sauce...............................................................13.95
177. Beef with Broccoli......................................................................13.50
178. Beef with Chinese Broccoli (seasonal)...........................................13.95
179. Beef with Tender Greens.............................................................13.50
180. Beef with Ginger and Scallion......................................................13.95
181. Beef with Snowpeas...................................................................13.95
182. Beef with Tofu..........................................................................12.25
183. Filet of Beef with Special Sauce*.................................................13.95
184. Beef with Black Bean Sauce........................................................13.95
186. Steak Cubed with Vegetables......................................................14.50
187. Scrambled Eggs and Beef...........................................................13.95
188. Curry Beef*..............................................................................13.50
189. Beef with Satay Sauce*..............................................................13.50
190. Tomato Beef.............................................................................13.50
191. Mu Shu Beef.............................................................................14.50
197. Combination Chow Mein.............................................................10.50
198. Beef and Vegetable Chow Mein......................................................9.50
199. Tomato Beef Chow Mein...............................................................9.50
200. Chicken Chow Mein......................................................................9.50
201. Shrimp Chow Mein.....................................................................10.25
202. Barbecued Pork Chow Mein...........................................................9.50
203. Vegetable Chow Mein....................................................................9.25
204. Seafood Chow Mein....................................................................10.50
205. Beef Chow Fun............................................................................9.50
206. Beef with Black Bean Sauce Chow Fun...........................................9.25
207. Seafood Chow Fun.....................................................................10.50
208. Singapore Rice Noodles*...............................................................9.75
214. Yang Chow Fried Rice................................................................10.00
215. Shrimp Fried Rice........................................................................9.50
216. Barbecued Pork Fried Rice............................................................9.00
217. Minced Beef Fried Rice.................................................................9.00
218. Chicken Fried Rice.......................................................................9.00
219. Seafood Fried Rice.....................................................................11.75
220. Chicken & Salted Fish Fried Rice.................................................12.25
221. Fookin Fried Rice.......................................................................13.00
222. Yin Yan Fried Rice shrimp and chicken topped with
two sauces over egg fried rice............................................................14.50
223. Scallop and Egg White Fried Rice................................................15.00
224. Steamed Rice..............................................................................1.50
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All sales become final when waiter leaves your premises, please check your order carefully |
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| ©Far East Cafe 2002 |    |
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